Ginger cookies


Ingredients

3/4 cup coconut oil
3/4 cup brown sugar
1 egg
1/4 cup molasses
1 cup whole wheat flour
1 cup white flour
2 tsp baking soda
1 tsp cloves
1/4 tsp salt
2 tsp cinnamon
2 tsp ginger

Method

1. Mix wet ingredients thoroughly.
2. Then add all the wet ingredients.
3. Mix all ingredients together.
4. Roll dough into balls and roll balls into granulated sugar.
5. Bake in oven at 375 for 10 minutes. (Makes 3 dozen)

With thanks to superhealthykids for allowing us to publish this recipe www.superhealthykids.com


Other recipes you might like »

Chocolate cornflake cakes

Get the whole family in the kitchen to make these simple crispy cornflake cakes.

Read more

Michael Caines’ chocolate chip and walnut cookies

Michael Caines MBE is a long-time supporter of the MS Society

Read more

Cake pops

If you want to try something new, our cake pops recipe are is just the thing.

Read more





© Cake Break | MS Society Multiple Sclerosis Society. Registered charity nos 1139257 / SC041990. Registered as a limited company in England and Wales 07451571