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Celebrate the amazing work of our carers and key workers with our delicious rainbow cake. It’s super easy to make, and it’s a great one to get the kids involved with too. Want to make things even easier? Just make a simple sponge make a simple sponge and put... read more
An old favourite of the Cake Break team. Your guests won't be able to resist this scrumptious Victoria sponge.
This is a lovely, dense American-style cheesecake. Keep it chilled and serve each slice with a handful of fresh berries or drizzle of dark chocolate sauce. Serves: 12 Ingredients 200g stem ginger biscuits, crushed with a rolling pin 50g butter, melted 600g soft cheese or mascarpone 150ml double cream... read more
This yummy recipe is from cake breaker Kathy, who is keen to support the MS Society.
Baking doesn't have to be complicated - this simple fruity traybake is ready in 45 minutes.
A classic childhood cooking memory. Add a bit of food colouring psychedelic finish!
A traditional Scottish fruitcake with cherries, sultanas, almonds, and a sweet glaze.
This jam roly-poly is simple to make, comforting and sure to bring back memories of traditional school dinners!
Traditional fruit buns with a robust texture and craggy surface - add your chosen dried fruit and spices.
A twist on the classic fruit cake - sure to be enjoyed by all at your Cake Break event.
"Cake Break is my way of saying thank you to the MS Society for all the help they gave me when I desperately needed it."
