Ginger cookies


Ingredients

3/4 cup coconut oil
3/4 cup brown sugar
1 egg
1/4 cup molasses
1 cup whole wheat flour
1 cup white flour
2 tsp baking soda
1 tsp cloves
1/4 tsp salt
2 tsp cinnamon
2 tsp ginger

Method

1. Mix wet ingredients thoroughly.
2. Then add all the wet ingredients.
3. Mix all ingredients together.
4. Roll dough into balls and roll balls into granulated sugar.
5. Bake in oven at 375 for 10 minutes. (Makes 3 dozen)

With thanks to superhealthykids for allowing us to publish this recipe www.superhealthykids.com


Other recipes you might like »

Fabulous Baker Brothers’ get out of trouble chocolate cake

This chocolate cake recipe can be made as one large cake or in individual pots.

Read more

Roy Fares’ brown sugar shortbread

Try out these simple but delicious treats - courtesy of award winning Swedish Pastry Chef

Read more

Peanut butter cookies

These classic peanut butter cookies are tender, fulfilling and simple to make.

Read more





© Cake Break | MS Society Multiple Sclerosis Society. Registered charity nos 1139257 / SC041990. Registered as a limited company in England and Wales 07451571